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Edible San Diego magazine

Summer Recipes

Craveworthy summertime recipes

Summer Recipes
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Summer Recipes

Barbecue-Spiced Roast Chicken with Peaches and Potatoes
Roast barbecue-spiced chicken with basil, peaches, and potatoes and fall in love with the one-dish summer sensation that's flexible enough for every season
A Chef at Sea and His Mouth-Numbing Hot Sauce
Baja California flavors balance Sichuan heat
In the Kitchen with Sundial Pantry
Elise Polentes, owner of Sundial Pantry, shares her approach to simple, seasonal cooking

San Diego

Summer Recipes

Frittata with Roasted Potatoes
Master the basics of this simple frittata recipe that's perfect for meal prep or entertaining a crowd
Classic Bruschetta
Tomatoes and basil make the perfect topping for toast
Hearts of Palm Ceviche
Makes for a perfectly easy summer side dish or dinner
BBQ Pulled Lion’s Mane with Seasoned Slaw
Here's barbecue plant-based sandwich to feed us all
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