Join the Good Food Movement

- An Anthology for Epicurean & Conscious Readers

You’re in for a treat with Edible San Diego’s award-winning, editorial magazine. Its full-color images, enthralling articles, mouth-watering food features, and stories that highlight the people, restaurants, and businesses that are contributing to our expanding culinary and cultural landscape. Not to mention, the seasonal magazine is a visual stunner and makes a wonderful addition to a coffee-table or countertop.

*Subscriptions make a great gift for any occasion.

In each issue:
• Simple, fresh and satisfying recipes for a range of dietary preferences
• Insightful and informative stories on topics that impact our communities, food, and environment
• How-to’s on topics that range from building raised vegetable gardens to understanding what regenerative production means.