Arugula, lettuce, cheese, herbs, fruit, honey, and more are among CSA fare.

Be Wise Ranch

20505 San Pasqual Valley Rd., Escondido

760-746-6006

Pickup locations throughout the county.

Spring: Strawberries, lettuce, broccoli, carrots, kale, cabbage, chard, beets, and more

» bewiseranch.com

Eli’s Farms 

2929 E. Mission Rd, Fallbrook

760-483-3276

Delivery and pickup locations throughout the county.

Spring produce: contact for info 

» elisfarms.com

Foodshed Cooperative

3340 Fairmount Ave., City Heights

619-821-8222

Pickup and home delivery. Food from 25 regenerative farmers. Accepts EBT.

Spring produce: contact for info

» foodshedcooperative.com

J. R. Organics

31030 Rodriguez Rd., Escondido 

760-453-4144

Pickup and home delivery.

Spring: greens, beets, broccoli, broccolini, cabbage, carrots, cauliflower, cucumbers, peas, radishes, herbs, and more

» jrorganicsfarm.com

Rodney Kawano Farms

Oceanside 

Delivery or farmers’ market pickup

Spring: updates on Facebook 

» rodneykawanofarms.org

Sage Mountain Farm 

55520 Hwy 371, Anza

Olive Hill Road, Fallbrook

951-663-3079 or 951-990-7460

Pickup and home delivery in San Diego County.

Spring produce: beets, broccolini, carrots, celery, citrus, greens, herbs, plus add-ons (e.g. eggs, honey, poultry, beef, lamb, and goat meat)

» sagemountainfarm.com

Sand n’ Straw

629 Mar Vista Dr., Vista

760-575-4758

Pickup at the farm Wed through Sun. On-site farm stand, crafts, events, and animals.

Spring produce: add-ons can include eggs, sourdough bread, honey, and jam; check website for seasonal items 

» sandnstraw.com

Stehly Farms Organics

12630 Santa Catalina Rd., Valley Center

760-742-1186

Pickup at farm or various San Diego sites.

Spring produce: contact for info

» stehlyfarmsorganics.com

Yasukochi Family Farms 

Oceanside 

760-458-4827

Pickup at farmers’ market locations or order for delivery throughout the county. Includes produce grown by other local farming partners.

Spring: avocados, greens, broccoli, tomatoes, citrus, strawberries and more; add-ons: honey, olive oil, flowers 

» yasukochifamilyfarms.com

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Originally published in issue 77.

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About the Contributor
Julie Pendray
Julie Pendray has experience working in the natural resources and environmental field, and also moonlighting in the food industry and traveling for stories. She is a certified master composter, an avid gardener, and loves to learn about nutrition. She has covered California as a journalist for over four decades.
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