Edible San Diego
STAY CONNECTED BETWEEN ISSUES – BRING RECIPES AND LOCAL FOOD STORIES STRAIGHT TO YOUR INBOX –
JOIN FOR FREE
JOIN FOR FREE
Menu
RECIPES
By Course
By Season
By Ingredient
FEATURES
Regenerative
Sustainability
Farms
Home & Garden
Wine
Seafood
THINGS TO DO
Local Markets Guide
Wineries Guide
Guides
Attractions
Drink
Eat
Shop
STORE
RECIPES
FEATURES
THINGS TO DO
LOCAL MARKETS GUIDE
WINERIES GUIDE
GUIDES
ATTRACTIONS
DRINK
EAT
SHOP
STORE
RECIPES
FEATURES
THINGS TO DO
LOCAL MARKETS GUIDE
WINERIES GUIDE
GUIDES
ATTRACTIONS
DRINK
EAT
SHOP
STORE
Menu
RECIPES
By Course
By Season
By Ingredient
FEATURES
Regenerative
Sustainability
Farms
Home & Garden
Wine
Seafood
THINGS TO DO
Local Markets Guide
Wineries Guide
Guides
Attractions
Drink
Eat
Shop
STORE
×
Search
By season
ALL (353)
Fall
Spring
Summer
Winter
Gluten-Free Barbecue Chicken Flatbread
Simple Strawberry Jam
Strawberry Thyme Shortcakes
Fried Smelts
Autumn Persimmon and Pomegranate Salad
Beet Aguachile
Creamy Polenta with Roasted Spring Vegetables
Roasted Whole Chicken with Fresh Herbs and Blood Orange Sauce
Charcuterie with Homemade Apple Butter
Spring Pesto Pizza
Salt-Preserved Lemons
Orange-Thyme Spritz
STAY IN TOUCH
JOIN FOR FREE
Your go-to resource for sustainable living—recipes for cooking at home, gardening, and discovering the exceptional flavors of San Diego
Our Latest Issue Is Online Now!
‘A FRESH TAKE’
SPRING 2025
Attractions
Cookbook Club
Cooking Tips
Eat
Farmers Markets
Drink
Health & Wellness
Home & Garden
Regenerative
Seafood
Shop
Farms
Uncategorized
Wine
Sustainability