Delicious & Easy

Honey-Pistachio Halloumi and Date Skewers

Instructions

Heat grill to medium-high heat.

Prepare skewers by alternating pieces of halloumi and dates, 2 pieces of each per skewer.

Brush lightly with olive oil and place a flat side on the grill. Flip skewers after 3 minutes and grill the other side for an additional 3 minutes or until dates are evenly charred and halloumi has a browned crust.

Remove from heat and place on a serving platter. Drizzle with honey and sprinkle with pistachios.

Ingredients for

Honey-Pistachio Halloumi and Date Skewers

2 8-ounce blocks halloumi cheese, room temperature, each cut into 8 to make 16 cubes total
16 dates, pitted
2 tablespoons extra-virgin olive oil
1 tablespoon honey
1/4 cup pistachios, finely chopped

Instructions for

Honey-Pistachio Halloumi and Date Skewers

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