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You & Yours Sunday Gin Gimlet
Photography by Erin Jackson
Ingredients
SERVES 1
- 2 ounces You & Yours Sunday Gin
- 1 ounce fresh lime juice
- 1 ounce mint honey simple syrup
MINT HONEY SIMPLE SYRUP
- ¼ cup water
- ¼ cup honey
- Large handful fresh mint
Instructions
- Shake gin, lime, and syrup with ice for 10-15 seconds. Strain and pour over fresh ice and garnish with a sprig of mint.
- Mint Honey Simple Syrup
In a saucepan, stir honey and water over medium heat until honey is dissolved. Remove from heat and add fresh mint; let steep for one hour. Strain and store in a sealed container in the fridge for up to one month.
Laura Johnson
Laura Johnson is the founder of You & Yours Distilling Co.
